from recipe gift book by a Utah energy company
10 C old fashioned rolled oats
2 C wheat germ
1/2 pound shredded coconut
1 C sesame seeds
4 – 6 C chopped almonds, pecans, walnuts or combination
1 1/2 C brown sugar packed
1 1/2 C water
1/2 – 11/2 C vegetable oill
1/2 C honey
1/2 C molasses
1 1/2 tsp salt
2 tsp cinnamon
3 tsp vanilla
Raisins or other dried fruits
In a large bowl combine oats, wheat germ, coconut, sunflower seeds, sesame seeds and nuts. Blend well. In a large saucepan, combine brown sugar, water, oil honey, molasses, salt, cinnamon and vanilla. Heat until sugar is dissolved, but do not boil. Pour syrup over dry ingredients and stir until well-coated. Spread into large cookie sheets with sides as needed. Bake 20 – 30 min (longer for crisp cereal) in a 300 degree oven, stirring occasionally. Cool. Add raisins or other dried fruit if desired. Put in airtight container. Label and store in a cool dry place. Use within 6 months Makes appx 30 cups Granola mix.